food ingredient killing you dead

A few years ago I discovered one ingredient NEVER to eat.

Literally, NEVER. 

And yet it is one of the most common artificial ingredients, and you've probably had a couple of grams already today (probably in the peanut butter that you thought was healthy).

According to most experts and doctors, there is NO safe level of this ingredient and food producers should cease and desist the industrial production of it.

In fact, eating just a tiny amount of this nasty ingredient can increase your risk of heart disease and make you store more and more visceral fat...

A dangerous kind of belly fat that's almost impossible to get rid of.

But at the link below, my good friend and Food Investigator, Nick Pineault (aka - the "Nutrtion Nerd") reveals EXACTLY how to rid this TOXIC food from your life forever:

=> Eliminatethis TOXIC ingredient from your kitchen today!

Believe it or not, MANY of the "health" food labels that show zero amounts of this toxic ingredient actually contain significant amounts, but food companies get to LIE about it.

Seriously, thank the government lobbyists for another scam.

But due to Nick's relentless investigation of fat-burning Foods, you can now avoid this fat-storing nightmare:

=> Seeif this TOXIC ingredient is in your favorite foods

Please get rid of it immediately for your family's safety.

Eat healthy and lose fat instead,

SIGN OFF

PS - Here are some of the foods you'll find it in...

- pizza and pie crust

- granola bars

- nut butters

- anything from a bag or a box

- almost every cheat food

- fast food milkshakes

- cookies

- donuts (sorry Homer!)

- some frappincino style coffees

- and worse, so many of your children's foods!

Discover this dangerous ingredient here<<<<<==

Please beware this TOXIC AVENGER!